- Food service business of Unilever Food Solutions (UFS) recently released the findings titled "World Menu Report". This research involved 3500 respondents (500 respondents per country) in the United States, Britain, Germany, China, Russia, Brazil, and Turkey. The findings are published regularly twice a year it wanted to gauge attitudes and behaviors of people when dining out. As a result, 90 percent of respondents needed information on the detail of the food menu in the restaurant. Levels of fat and calories is the highest expected information appears on the menu or at least be able to explain the chef.
In addition to fat content and calories in foods, the survey also showed that the content of food preservatives and flavorings are in the top sequence information that consumers want to know.
In Britain and the United States, levels of salt into information that really want to know. While in China, more people want to know levels of vitamins and proteins contained in their food.
United States: The Americans prefer foods that contain less fat, salt and food additives. As many as 67 percent of the 500 respondents expect any food label that includes the information content of fat, salt, and calories on the menu.
England: About 61 percent of 500 people in Britain want the food labels on menus so that they can choose foods that contain fewer calories, fat, sugar, and salt.
China: "I prefer healthy foods that contain various nutrients," this is the comment most people in China, according to survey results. Thus 93 percent of respondents called for food labels on menus.
Germany: The Germans will choose foods that contain fewer calories and fat. They are also more critical to ask about food written on restaurant menus. Because the habit to ask and ask for menu details, only 58 respondents from 500 people in need of food labels that describe calories or fat content on menus.
"In Germany, information about food content are more widely available," explained Adam Djokovic, Managing Director of UFS Indonesia. Although in Indonesia there is no similar research, these findings could be a reference in Indonesia. That is, you as consumers deserve the same rights as any other world population.
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